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Without gluten
Onion, vegetable palm oil, wheat flour, salt
Salt
Salt, onion, vegetable palm oil, wheat flour, salt
INGREDIENTS
Onion, vegetable palm oil, wheat flour, salt
Product obtained from mature, fresh, premium quality onions
NUTRIENT VALUE PER 100 g:
The nutritional values described above have been obtained from publicly available databases of various official bodies and should be considered indicative. Actual values may change according to different varieties, origins, growing and harvesting conditions, climates, etc.
GENERAL REQUIREMENTS AND LEGISLATIVE COMPLIANCE
Both the product itself and the packaging material comply with current European and international implementing legislation on products and materials in contact with food as well as with the regulations on maximum residue limits for pesticides, heavy metals and other contaminants.
Both the product itself and the packaging material comply with current European and international implementing legislation on products and materials in contact with food as well as with the regulations on maximum residue limits for pesticides, heavy metals and other contaminants
Neither the product nor any of its ingredients or related materials have been irradiated or treated with ionizing radiation for preservation, microbial reduction or any other purpose
In a cool, dry place and away from light
DECLARATION OF ALLERGENS
DECLARATION OF ALLERGENS
DECLAIMER
According to the data sheet ofnl/supplier(s): YES contains GLUTEN
ALLERGENS: Does not contain allergens.
Because of cross-contamination may contain TRACE of nuts, celery, mustard and sesame.
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COMMUNITY DIRECTIVE 2006/142/EC ON INGREDIENTS AND ALLERGEN LABELLING |
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In accordance with Directive 2003/89/EC the following is a list of allergenic ingredients that must be mentioned on the label for the purpose of consumer protection since the presence of these substances may cause allergies |
IN ORIGIN |
POSSIBLE TRACES |
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YES |
NO |
YES |
NO |
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Cereals containing gluten |
Wheat, rye, barley, barley, oats, kamut or their hybrid varieties, and products thereof Wheat, rye, barley, oats, kamut or their hybrid varieties, and products thereof |
X |
X |
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Crustaceans |
And by-products |
|
X |
|
X |
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Eggs |
And derived products |
|
X |
|
X |
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Fish |
And by-products |
|
X |
|
X |
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Peanuts |
And derived products |
|
X |
|
X |
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Soy bean sprouts |
And by-products |
|
X |
|
X |
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Milk |
And derivative products (including lactose) |
|
X |
|
X |
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Nuts |
Almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts, Australian walnuts and derived products |
|
X |
X |
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Apio |
And derivative products (Referred to seeds) |
|
X |
X |
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Mostaza |
And by-products (Referred to seeds) |
|
X |
X |
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Sesame |
And derivative products (Referred to seeds) |
|
X |
X |
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Sulfur dioxide and sulfites Sulfur dioxide and sulfites |
At concentrations of more than 10 mg/Kg or mg/L expressed as SO2 |
|
X |
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X |
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Lupins |
And derived products |
|
X |
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X |
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Mollusks |
And by-products |
|
X |
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X |
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ALESFRAMA, SL. declares that all its products comply with current European and international legislation on allergen labelling, and specifically with Regulation (EC) 1169/2011 and its amendments on the provision of food information to consumers, which regulates the labelling of allergens
