Mustard Seed (Brassica hirta) is known for its small size and distinctive yellow color. This seed not only adds a unique flavor to dishes but also is a source of important nutrients such as proteins, fiber, and various vitamins, including vitamin C and B complex. Additionally, mustard is rich in minerals crucial for maintaining health. It is advisable to store mustard in a cool, dry place away from direct sunlight and products that could alter its scent. This mustard is not only used as a condiment but also can be a versatile ingredient in various recipes, adding a special touch to salads and meat dishes. However, it should be noted that it may contain traces of allergens such as gluten and nuts. Its energy value is 508 kcal per 100 g.