Pig blind intestine is a natural and essential product for those who want to prepare homemade morcones. This appendix of the pig's large intestine is an excellent option for stuffing. For optimal use, it should be soaked in cold water for about two hours, ensuring proper preparation. The ingredients are simple: natural pig intestine, common salt, and water, complying with current EU food safety regulations. This product is gluten-free and allergen-free and has been produced without genetically modified substances. It is recommended to store it in a cool place away from direct sunlight. It meets quality and safety requirements, making it a reliable choice for your kitchen.