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Without gluten
Bio / Ecological
20.92 € / Kg
Description
Gluten-Free Organic Buckwheat Pizza Bases 380g Zealia. Made without fertilizers, pesticides, or preservatives. Made with untreated flours and sourdough. Promotes intestinal health thanks to its high fiber and prebiotic content. With extra virgin olive oil, with benefits for cardiovascular health.
Ingredients
Whole flours (buckwheat* 27%, chickpea*, flaxseed*), corn starch*, water, extra virgin olive oil* 5.5%, sourdough (whole buckwheat*, quinoa*, whole flaxseed*), vegetable fibers (acacia prebiotic*, psyllium*, guar seed flour*), thickener (xanthan gum), apple cider vinegar*, yeast and ferments, salt.
(* from organic farming)
Weight
380g
Directions for use
Add ingredients to taste and bake in a preheated oven at 190ºC for 8-10min. Packaged in a protective atmosphere.
Nutritional values per 100g
- Energy 282kCal 1175kJ
- Fat 4.9g of which saturates 2.6g
- Carbohydrates 54.8g of which sugars 3.3g
- Dietary fiber 4.1g
- Proteins 2.6g
- Salt 2.0g