Gluten-Free Organic Buckwheat Pizza Bases 380g

Gluten-Free Organic Buckwheat Pizza Bases 380g

Gluten-Free Organic Buckwheat Pizza Bases 380g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
5,95 €
free from 125 €

Alérgenos y características

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

20.92 € / Kg

Description

Gluten-Free Organic Buckwheat Pizza Bases 380g Zealia. Made without fertilizers, pesticides, or preservatives. Made with untreated flours and sourdough. Promotes intestinal health thanks to its high fiber and prebiotic content. With extra virgin olive oil, with benefits for cardiovascular health.

Ingredients

Whole flours (buckwheat* 27%, chickpea*, flaxseed*), corn starch*, water, extra virgin olive oil* 5.5%, sourdough (whole buckwheat*, quinoa*, whole flaxseed*), vegetable fibers (acacia prebiotic*, psyllium*, guar seed flour*), thickener (xanthan gum), apple cider vinegar*, yeast and ferments, salt.

(* from organic farming)

Weight

380g

Directions for use

Add ingredients to taste and bake in a preheated oven at 190ºC for 8-10min. Packaged in a protective atmosphere.

Nutritional values per 100g

- Energy 282kCal 1175kJ

- Fat 4.9g of which saturates 2.6g

- Carbohydrates 54.8g of which sugars 3.3g

- Dietary fiber 4.1g

- Proteins 2.6g

- Salt 2.0g

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More information

20.92 € / Kg

Description

Gluten-Free Organic Buckwheat Pizza Bases 380g Zealia. Made without fertilizers, pesticides, or preservatives. Made with untreated flours and sourdough. Promotes intestinal health thanks to its high fiber and prebiotic content. With extra virgin olive oil, with benefits for cardiovascular health.

Ingredients

Whole flours (buckwheat* 27%, chickpea*, flaxseed*), corn starch*, water, extra virgin olive oil* 5.5%, sourdough (whole buckwheat*, quinoa*, whole flaxseed*), vegetable fibers (acacia prebiotic*, psyllium*, guar seed flour*), thickener (xanthan gum), apple cider vinegar*, yeast and ferments, salt.

(* from organic farming)

Weight

380g

Directions for use

Add ingredients to taste and bake in a preheated oven at 190ºC for 8-10min. Packaged in a protective atmosphere.

Nutritional values per 100g

- Energy 282kCal 1175kJ

- Fat 4.9g of which saturates 2.6g

- Carbohydrates 54.8g of which sugars 3.3g

- Dietary fiber 4.1g

- Proteins 2.6g

- Salt 2.0g

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