A batch that celebrates the authenticity of the Iberian flavor. The 50% Iberian acorn-fed ham emphasizes tradition and origin, accompanied by artisan cheeses with truffle and black garlic, blood sausage, Iberian chorizo, and salchichón Esenciaúnica. Our Extra Virgin Olive Oil and pairing with red wine Ramón Bilbao and sparkling wine complete a proposal designed to enjoy and share the true taste of the countryside.