• 93 points in The Wine Advocate, Robert Parker
• 90 points in International Wine Cellar, Josh Reynolds
• 93 points in Verema
• Gold Medal at International Competition China Wine and Spirits Awards 2013

This wine made with tinta de Toro (this is how the Tempranillo grape is known in this wine region) is powerful, full-bodied, with a pleasant freshness and well-integrated tannins.

The grapes come from the Toro grape variety

The grapes come from vineyards between 60 and 80 years old planted on about 25 hectares in the province of Zamora, with harsh winters and short, intense summers.

The grapes come from vineyards between 60 and 80 years old planted on about 25 hectares in the province of Zamora, with harsh winters and short, intense summers

After harvesting, selection and fermentation, it spends 18 months in French and American oak barrels.

After the harvest, selection and fermentation, it spends 18 months in French and American oak barrels

Each year, 20,000 numbered bottles are released for sale, the vast majority of which are destined for the Asian market.

Wine ageing: 15%

Graduation: 15% Vol.

The sale of alcohol is prohibited to persons under 18 years of age. Make responsible consumption.