Jackfruit & Sushi Vegan Set

Jackfruit & Sushi Vegan Set

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Valoración 5
No minimum order
Shipping time: 24 - 48 h
4 €, free from 60 €

Alérgenos y características

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

More information

FREE SHIPPING from 60€ to Peninsula and Portugal *Rest of areas check conditions.

Shipping conditions

If you love Japanese food, this set of jackfruit is ideal for you.

If you love Japanese food, this set of jackfruit is ideal for you All are vegan and organic (except nori seaweed which is not certified).

Contains:

  • 3 cans Jackfruit
  • Sushi rice.
  • Sushi rice
  • Easy Sushi Blue Dragon
  • Tamari sauce.
  • Tamari sauce
  • Bamboo sushi mat.
  • Bamboo sushi mat.
  • Bamboo sushi mat
  • Ginger pickle.
  • Bamboo sushi mat.
  • Bamboo ginger pickle

Young Bio Jackfruit in a 400g can

High quality Bio Jackfruit in brine with organic lime juice. By its nature the young Jackfruit resembles in its consistency to chicken meat. With a few seasonings your Jackfruit becomes a NO Chicken, No Tuna or many other rich recipes, rich in fibre and at the same time low in calories, low in fat and sugar free. The Jackfruit is the perfect alternative for a conscious and sustainable diet.

The Jackfruit is the perfect alternative for a conscious and sustainable diet

Your favorite dish or want to create something totally different? Bio Jackfruit brings variety to your plate, try it!

Try it!

Ingredients: Bio Jackfruit, water, sea salt, lime juice *all from certified organic farming

Nutritional values/ 100g

Energy value 91 kJ/22 kcal
91 kJ/22 kcal
Fats 0,3 g
of which saturated fatty acids of which saturated fatty acids 0.3 g
carbohydrates < 0.5 g
of which sugars 0 g
Fiber
6,6 g
Protein 1,2 g
Salt 1,0 g

 

Sushi rice La Finestra Sul Cielo 500 g

La Finestra Sul Cielo's sushi rice comes from certified organic farming.

Rice for sushi La Finestra Sul Cielo 500 g

Features

  • Italian rice ideal for the preparation of sushi.
  • Italian rice ideal for the preparation of sushi
  • Vacuum-packed for better preservation
  • Delicious accompanied with vegetable pickles rolled with nori seaweed.
  • Ideal to enjoy with a side of vegetable pickles rolled with nori seaweed
  • Ideal to enjoy a 100% oriental meal.

Ingredients: Italian lotus rice.

Italian lotus rice

How to use

  1. To prepare the sushi, wash the rice in a bowl with cold water
  2. Repeat the washing 2 or 3 times until the water comes out clean.
  3. Remake the sushi
  4. Colour the rice and leave it to drain.
  5. Pour the rice in a bowl with cold water
  6. Pour 170 ml of water into a saucepan and bring to the boil for 16 to 18 minutes. Remove from the heat and leave to stand for 10 minutes.
  7. Remove from the heat and leave to stand for 10 minutes
  8. Mix with rice vinegar and it is ready to prepare any type of sushi.

Nutritional information per 100 g:

  • Energy value:kcal.341 / kJ.1447
  • Fat:1.200

> of which, saturated: 0.300

  • Carbohydrates:74,000

> of which sugars: 0,400

  • Food fiber: 1,100
  • Fiber: 1,100
  • Proteins: 7,700
  • Salt: 0.010

Biocop tamari soy sauce 140ml

Tamari soy sauce Biocop 140ml

Fermented food promotes nutrient absorption and good digestion. Traditional Japanese method of liquid fermentation. In open vats, at room temperature. Not filtered, but decanted, to preserve its characteristics (taste, smell, color).

Water, SOYA*, sea salt, Aspergillus oryzae (koji). *From organic farming.
Traces: Gluten, Soya and derivatives
Helps to enhance flavors. Ideal for cooking with vegetables, vegetables, soups and stews, to make sauces and salad dressings, seaweed, cereals, fried vegetables, meat and fish.

Keep out of sunlight. Store in a cool, dry place

Nutritional analysis per 100g of product

Saturated fatty acids Monounsaturated fatty acids
Energy value 227 kJ/54,22 kcal
Fat 0.10 g Fat
Saturated fatty acids 0.10 g
0.10 g 0.10 g
Monounsaturated fatty acids 0.10 g
0.10 g 0.10 g
Polyunsaturated fatty acids 0.10 g 0.10 g
Carbohydrates 5.10 g
5.10 g
Sugars Sugars 0.30 g
0.30 g
Fiber Fiber 0.5 g 0.5 g
Protein 8,27 g
Salt 17 g

Other information:

Certified by
Cod. 8423903041895
Brand BIOCOP
Certified by BIOCOP
Catalan Council of Ecological Agricultural Production CCPAE
Agriculture Non-EU

Easy Sushi Blue Dragon (5 sheets)

Easy Sushi Blue Dragon (5 sheets)

Ingredients and allergens

Ingredients and allergens

  • Roasted kelp (100%)

Nutrients

Reference intake: Reference intake of an average adult (8400 kJ\/2000 kcal)

100g
Serving description Nutritional Information. Average values per 100g
Quantity/Unit (VRN)
Energy value Energy value
1481 kJ 1481 kJ -
Energy value Energy value
384 kcal 384 kcal -
Fat Fat
0.10 g -
Of which - saturated - saturated
0.10 g -
Carbohydrates Carbohydrates
41 g -
Of which - Sugars -Sugars
6.20 g -
Food fiber Fiber
0 g -
Proteins Proteins
46 g -
Sal
1.50 g -

Conservation and use

  • Store in a cool, dry place

Ginger pickle 50g

Ginger root (48%), water, rice vinegar (water, rice), sea salt, marinated shiso leaves (Perilla frutescens) (shiso leaves, salt)

Ginger root (48%), water, rice vinegar (water, rice), sea salt, marinated shiso leaves (Perilla frutescens)

Translated automatically

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