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Format
900gr
Ingredients: Caballa(Pescado), aceite de girasol y sal.
Mackerel is a product of the Andalusian region par excellence. This is because its catch area is the southern coast of Spain. Fishing takes place between the months of April and September. The preservation of filetes de caballa dates back to the end of the 19th century
Mackerel fillets
Mackerel is a product of the Andalusian region par excellence. This is because its catch area is the southern coast of Spain. Fishing takes place between the months of April and September. The preservation of filetes de caballa dates back to the end of the 19th century
Now, canned mackerel fillets from Santoña are available to buy online, along with other seafood products