MATARROMERA, Tempranillo

MATARROMERA, Tempranillo
MATARROMERA, Tempranillo

MATARROMERA, Tempranillo

MATARROMERA, Tempranillo

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Ganadería Encinasola
Rating: 4.8
No minimum order
Shipping time: 24 - 72 h
7 €
free from 49 €
Recommended

About Ganadería Encinasola

Pure sheep cheese (Ciudad Real)

Livestock Encinasola, founded in 1997 with 200 sheep, has grown to have a population of 2000 animals in Castilla La Mancha. Located in Porzuna, they produce high-quality pure sheep cheese in the cradle of cheese, with excellent raw material from their own sheep. They transform their milk to make cheese, maintaining an exclusive and natural production.
Además, Ganadería Encinasola es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

100% Tempranillo Red Wine. 
12 months in American and French oak barrels.
Vintage: 2019.
Contains Sulfites.
Format: Standard Bottle.
Net Quantity: 75 cl. Alc. 14% Vol.
Product of Spain.
Produced and bottled by: Bodega Matarromera, S.L. Valbuena de Duero / Valladolid / Spain.

D.O. Ribera del Duero.
Ideal for pairing with cured meats, aged cheeses, red meats, game.
Translated automatically

More information

100% Tempranillo Red Wine. 
12 months in American and French oak barrels.
Vintage: 2019.
Contains Sulfites.
Format: Standard Bottle.
Net Quantity: 75 cl. Alc. 14% Vol.
Product of Spain.
Produced and bottled by: Bodega Matarromera, S.L. Valbuena de Duero / Valladolid / Spain.

D.O. Ribera del Duero.
Ideal for pairing with cured meats, aged cheeses, red meats, game.
Translated automatically

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