Natural Bio Tofu 400g AHIMSA

Natural Bio Tofu 400g AHIMSA Natural Bio Tofu 400g AHIMSA-detalle
Natural Bio Tofu 400g AHIMSA Natural Bio Tofu 400g AHIMSA-detalle
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Natural Bio Tofu 400g AHIMSA

Natural Bio Tofu 400g AHIMSA

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Rating: 4.6
Minimum order amount:
10.00 €
Shipping time: 24 - 48 h
4,95 €
free from 49,95 €

Natural Bio 400g AHIMSA Tofu

Natural vegetable protein made from soy, with a traditional and classic recipe, with all the nutritional properties and in a format that gives you versatility when using it.

  • High protein content
  • Low salt content

Ingredients

Water, soybeans*, stabilizer: calcium sulfate.

*Organic farming.

Nutritional information (per 100g of product):

  • Energy value: 487 kJ / 117 kcal
  • Fats: 6.6 g
  • Of which saturated: 1.4 g
  • Carbohydrates: 0.6 g
  • Of which sugars: 0.5 g
  • Dietary fiber: 1.5 g
  • Proteins: 13 g
  • Salt: 0.02 g

Directions for use

  • Plain: remove the product from the film and cut it to the desired thickness. Product ready to consume.
  • Fried or grilled: remove the product from the film and cut it to the desired thickness. Place the slices on the grill or fry (pan) at 150ºC for 2 minutes on each side. Remove the tofu from the grill or pan, place it on a plate, and let it rest for 3 minutes before serving.
  • Oven: Preheat the oven for 10 minutes at 240ºC (convection oven). Remove the product from the film and cut it to the desired thickness. Place the tofu on a tray and bake for 5 minutes on each side until golden. Remove the tofu from the oven, place it on a plate, and let it rest for 2 minutes before serving.
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More information

Natural Bio 400g AHIMSA Tofu

Natural vegetable protein made from soy, with a traditional and classic recipe, with all the nutritional properties and in a format that gives you versatility when using it.

  • High protein content
  • Low salt content

Ingredients

Water, soybeans*, stabilizer: calcium sulfate.

*Organic farming.

Nutritional information (per 100g of product):

  • Energy value: 487 kJ / 117 kcal
  • Fats: 6.6 g
  • Of which saturated: 1.4 g
  • Carbohydrates: 0.6 g
  • Of which sugars: 0.5 g
  • Dietary fiber: 1.5 g
  • Proteins: 13 g
  • Salt: 0.02 g

Directions for use

  • Plain: remove the product from the film and cut it to the desired thickness. Product ready to consume.
  • Fried or grilled: remove the product from the film and cut it to the desired thickness. Place the slices on the grill or fry (pan) at 150ºC for 2 minutes on each side. Remove the tofu from the grill or pan, place it on a plate, and let it rest for 3 minutes before serving.
  • Oven: Preheat the oven for 10 minutes at 240ºC (convection oven). Remove the product from the film and cut it to the desired thickness. Place the tofu on a tray and bake for 5 minutes on each side until golden. Remove the tofu from the oven, place it on a plate, and let it rest for 2 minutes before serving.
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