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Nomad Whisky is a scotch of Scottish origin bred in Jeréz. Gonzalez Byass's team of experts in collaboration with Richard Patterson has
Nomad Whisky is a scotch of Scottish origin bred in Jeréz. The expert team of González Byass in collaboration with Richard Patterson has created this premium blended made from 30 different malt and grain whiskies from Speyside (Highlands, Scotland), aged between 5 and 8 years. Subsequently, the resulting blend is tuned for a minimum of 12 months in Boots, previously arranged with Pedro Ximénez, under the unique conditions of the emblematic and Centenary Bodega González Byass in Jerez.Su double ageing, first in Scotland and later in Jerez, makes Nomad whiskey a real rarity.
Nomad Whisky is bright amber, nomad shows a concentrated aroma with notes of Malta, wood and the unmistakable touch of Pedro Ximenez Jerez. In the mouth is very soft and elegant, initial flavors of raisins and accumulation of honey to a long and pleasant finish with notes of vanilla and nuts. A very elegant whisky but complex.
