- 100% Arbequina.
- Oil made through environmentally friendly cultivation and harvested in the last days of October and early November.
- It has an intense aroma and a flavor reminiscent of almonds, grass, and tomatoes.
- Ideal for accompanying green salads, toasted bread, and all kinds of vegetables.
More information about Extra Virgin Olive Oil
Harvest 2023-24
Our Extra Virgin Olive Oil, cultivated in an environmentally friendly manner, adds a special touch to salads, vegetables, and all kinds of stews.
Tasting notes
A fresh and delicate oil, with intense fruity notes of tomato, grass, almond... a slightly spicy touch of medium intensity.
Ideal for accompanying toast, tomato bread, vegetables, pasta....
Technical specifications
- Quality: Extra Virgin Olive Oil
- Variety: Arbequina
- Packaging: Dark glass bottle. 250ml
- Origin: Valonga Estate, Belver de Cinca (Huesca)
- Extraction method: Cold extraction using only mechanical means
- Acidity: 0.1 Oleic Acid
- Nutritional information per 100 ml: Energy 3700 KJ / 900 Kcal / Fat 100 g of which saturated 13 g / Carbohydrates 0 g of which sugars 0 g / Protein 0 g / salt 0 g
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