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Black olive spread to spread on toast. You can also combine it in the kitchen to give a final touch to your dishes with the good taste of the Mediterranean.

Black olives will enhance the flavor of your dishes or sandwiches. Specialized in the production of organic gourmet preserves in the south of Italy. Using raw materials from agriculture without chemical fertilizers, synthetic pesticides or GMOs.

Ideal for spreading on bread, bruschetta, hard-boiled eggs and vegetables or as a seasoning for pizzas, first or second courses based on meat or fish.

Nutritional analysis per 100g

Energy value 973kJ / 236Kcal

Fats 26.1g

of which saturates 4.34g

Carbohydrates 2.4g

of which sugars 1.59g

Dietary fiber 3.8g

Proteins 1.5g

Salt 1.68g