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• ORGANIC FOOD. No GMO. Not irradiated. Suitable for vegetarians and vegans.
• Product obtained from the acetic fermentation of organic red wine.
• Does not contain Sulphites.
• PROPERTIES: The functional therapeutic properties of organic white wine vinegar include antibacterial activity, reduction of blood pressure, antioxidant activity, reduction of the effects of diabetes, prevention of cardiovascular disease, and increased vigor after exercise.
• PREPARATION: Organic white wine vinegar is used to season countless dishes. Ideal for dressing salads.
• NUTRITIONAL INFORMATION (100g): Energy: 92KJ / 21Kcal, Protein: 0g, Fat: 0g. Of which saturated: 0g, Carbohydrates: 0.7g. Of which sugars: 0.7g, Fiber: 0g, Salt: 0.16g
• ALLERGENS: May contain traces of gluten, sesame, and soy.
• ORIGIN: Spain.
• Store the product in a cool, dry place, away from light and heat sources.
• Always keep the caps closed when not in use.
• Acidity 6º.
• Organic vinegars, as they do not contain preservatives, may appear cloudy, which does not affect their quality; on the contrary, it is a demonstration of their natural origin.