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Year
2017
Appellation of origin
Ribera del Duero
Kind
Tinto
Year
2017
Appellation of origin
Ribera del Duero
Kind
Tinto
Pairing: carnes blancas, Asados, Jamón ibérico de bellota, quesos de oveja, Risotos
Mouth: Boca fresca y equilibrada, sedoso y potente, taninos muy pulidos, y un largo final lleno de sabores y sensaciones.
Nose: Limpios e intensos aromas a fruta madura
Mark: Pago de los Capellanes
Delicious spicy and toasted notes that do not overshadow the fruitiness of this elegant and structured Reserva. A great wine made with care in this Burgos estate where some of the best grapes of the Ribera del Duero are harvested. It was chosen in its 2007 vintage as the best wine from Ribera del Duero by Decanter magazine.
This family winery had its beginnings in Pedrosa de Duero, in the heart of the D.O. Ribera del Duero, Paco Rodero 's hometown. Paco, with his father Doroteo, took care of his family vineyard, a plot that had belonged to the village chaplains centuries agos.Deliciosas spicy and toasted notes that do not overshadow the fruitiness of this elegant and structured Reserva. A great wine made with care in this Burgos estate where some of the best grapes of the Ribera del Duero are harvested. Intense, well-balanced and complex: this is the calling card of Pago de los Capellanes Reserva 2016, an elegant Reserva from Ribera del Duero that, vintage after vintage, opens a niche among the most sought-after wines in the countrys.Pago de los Capellanes, with this wine, brings us even closer to the expression of the landscape that surrounds its vineyards through an artisanal, timeless and long-aged wine. Its structured character denotes an aging process tailored to the grapes and a conscientious work by the winery to achieve a wine with many nuances. For its production, the best and oldest vineyards are used to achieve the intensity and serenity that caracterizan.Pago de los Capellanes Reserva 2016 is a great classic that will always work for you.
Pairing: carnes blancas, Asados, Jamón ibérico de bellota, quesos de oveja, Risotos
Mouth: Boca fresca y equilibrada, sedoso y potente, taninos muy pulidos, y un largo final lleno de sabores y sensaciones.
Nose: Limpios e intensos aromas a fruta madura
Mark: Pago de los Capellanes
Delicious spicy and toasted notes that do not overshadow the fruitiness of this elegant and structured Reserva. A great wine made with care in this Burgos estate where some of the best grapes of the Ribera del Duero are harvested. It was chosen in its 2007 vintage as the best wine from Ribera del Duero by Decanter magazine.
This family winery had its beginnings in Pedrosa de Duero, in the heart of the D.O. Ribera del Duero, Paco Rodero 's hometown. Paco, with his father Doroteo, took care of his family vineyard, a plot that had belonged to the village chaplains centuries agos.Deliciosas spicy and toasted notes that do not overshadow the fruitiness of this elegant and structured Reserva. A great wine made with care in this Burgos estate where some of the best grapes of the Ribera del Duero are harvested. Intense, well-balanced and complex: this is the calling card of Pago de los Capellanes Reserva 2016, an elegant Reserva from Ribera del Duero that, vintage after vintage, opens a niche among the most sought-after wines in the countrys.Pago de los Capellanes, with this wine, brings us even closer to the expression of the landscape that surrounds its vineyards through an artisanal, timeless and long-aged wine. Its structured character denotes an aging process tailored to the grapes and a conscientious work by the winery to achieve a wine with many nuances. For its production, the best and oldest vineyards are used to achieve the intensity and serenity that caracterizan.Pago de los Capellanes Reserva 2016 is a great classic that will always work for you.
