Parada De Atauta Wine 2019

Elaboration and Aging

Parada de Atauta 2019 is a 100% Tinto Fino monovarietal. The wine is made from a selection of very old vineyards, looking for vines located in sandy and pebbly soils, providing better ripening and greater fruit intensity. It is made in concrete and stainless steel tanks. Malolactic fermentation takes place in wooden vats and then it is aged in barrels for 12 months.

Tasting note of Parada de Atauta 2019

• Appearance: Parada de Atauta has a cherry red color.
• Nose: Aromas of red and black fruits with balsamic notes (liquorice), cherries, and blackberries.
• Palate: Fresh and fleshy on the palate at the same time, with a good concentration of ripe red and black fruit, all accompanied by smooth granular tannins. Good balance, silky and with a mineral and fresh finish.

Pairing

Parada de Atauta is ideal to accompany white and red meats, particularly lamb or kid roasts, stews with mushrooms, rice dishes, semi-cured and cured cheese, all kinds of mushrooms, rice black pudding, and black truffle.

It is recommended to serve at a temperature between 16 and 18ºC.

Data sheet

Wine type: Red wineWinery: Bodegas Dominio de AtautaGrape variety: TempranilloAging: AgingYear: 2019Alcohol content: 14.5%Format: 75cl.Country of origin: SpainDesignation of origin: Ribera del Duero