Pink Himalayan salt. INGREDIENTS: Coarse pink salt extracted manually. NUTRITIONAL INFORMATION per 100g Energy .............................................. 0 kJ - 0 kcal Fat ...................................................... 0 g Of which saturated ................. 0 g Carbohydrates ...................................... 0 g Of which sugars ...................... 0 g Proteins .............................................. 0 g Salt ...................................................... 100 g INDICATIONS: Culinary use, season to taste. Gluten free. Other uses: bath salts, cosmetic use, rubs and poultices. INSTRUCTIONS: Add one part of protein, two parts of water and let it rest for a few minutes. It can be kneaded or fried after draining the water and used in the preparation of hamburgers, croquettes, meatballs or mixed with vegetables. Contains soy. STORAGE: Store at room temperature, in a cool, dry place protected from light. PRESENTATION: 500 GR. ADDITIONAL INFORMATION: - 100% Natural - No colorants - No additives - No anti-caking agents No allergens. BPA-free packaging.