Pink Himalayan salt.
INGREDIENTS:
Coarse pink salt extracted manually.
NUTRITIONAL INFORMATION per 100g
Energy .............................................. 0 kJ - 0 kcal
Fat ...................................................... 0 g
Of which saturated ................. 0 g
Carbohydrates ...................................... 0 g
Of which sugars ...................... 0 g
Proteins .............................................. 0 g
Salt ...................................................... 100 g
INDICATIONS:
Culinary use, season to taste. Gluten free.
Other uses: bath salts, cosmetic use, rubs and poultices.
INSTRUCTIONS:
Add one part of protein, two parts of water and let it rest for a few minutes. It can be kneaded or fried after draining the water and used in the preparation of hamburgers, croquettes, meatballs or mixed with vegetables. Contains soy.
STORAGE:
Store at room temperature, in a cool, dry place protected from light.
PRESENTATION:
500 GR.
ADDITIONAL INFORMATION:
- 100% Natural
- No colorants
- No additives
- No anti-caking agents
No allergens.
BPA-free packaging.
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