The Pink Lady apple is a variety of apple of Australian origin, known for its sweet and slightly acidic flavor.

It has a deep pink skin and its flesh is juicy and crispy.

It is a very popular fruit worldwide due to its delicious taste and attractive appearance.

Additionally, the Pink Lady apple is high in fiber, vitamins, and antioxidants, making it a healthy option to include in the daily diet.

It can be eaten on its own or used in the preparation of desserts, salads, or juices.

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