Ponche Caballero

Ponche Caballero is unique, an authentic Spanish liqueur that is made with a secret recipe that is almost two centuries old.

It is produced by Luis Caballero in Puerto de Santa María, province of Cádiz, Andalusia.

Among the botanicals that make up this secret recipe of Ponche Caballero are orange peel, which provides the perfect combination of refreshing acidity and sweetness; cinnamon, collected in Sri Lanka, with a sweet and intoxicating fragrance; vanilla, imported from Mexico with an unmistakable flavor; clove, originating from Madagascar contributes with its intense and slightly spicy flavor; nutmeg, imported from the Moluccas Islands of Indonesia, adds a sweet and soft aroma.

Tasting notes

Appearance: Amber color, brilliant.

Nose: Aroma of oranges, vanilla. touches of spices (nutmeg, clove) and notes of almond.

Palate: Sweet, intense and dense flavor.

Perfect to drink on its own with ice, mixed or as a base for surprising cocktails.

If you have any doubts when buying Ponche Caballero, please contact the sommelier of our online wine store and they will advise you without obligation.