Raspberry honey 100 g Kamarere

Raspberry honey 100 g Kamarere

Raspberry honey 100 g Kamarere

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About Kamarere

Natural seasonings for recipes made from the transformation of fruits and vegetables (Valladolid).

Kamarere focuses on using fruits and vegetables discarded for their aesthetics in the production of their products, avoiding food waste.

With natural and colorful ingredients, the company aims to grow and expand like a tree through its work.

Raspberry honey Kamarere. 100 g

Honey and flower blend from the Ribera del Duero with raspberry. No preservatives or colorants. 100 g of product in a glass jar.

Ideal for adding a different touch to salads, fruit bowls, cheeses, meats, canapés, beverages, yogurts, etc.


Ingredients: 98% honey, 2% raspberry

Nutritional information (per 100 g) Energy 258 Kcal/1078 KJ Fat 0.5 g of which saturates 0.1 g Carbohydrates 69.9 g of which sugars 60.6 g Protein 1.5 g Salt 0.01 g

Country of origin: Spain

Contains no allergens

Some ways to enjoy this blend are: · Smoothies: Honey with raspberries is an excellent base for smoothies. You can mix and create a refreshing and nutrient-packed smoothie. You can also add other ingredients like banana, spinach, or oats to enrich it. · Cocktails: Honey with raspberries is perfect for cocktails. A cocktail with vodka, gin, or rum and a touch of raspberries and honey will create a fruity and balanced drink. You can also prepare a "raspberry and honey sangria" or a "raspberry and honey mojito." · Sauces and glazes: The honey and raspberry mix is perfect for making sauces or glazes. It can also accompany ice cream, cakes, yogurt, crepes, or even be drizzled over fresh fruit. · Homemade jam: Just like with other fruits, you can make homemade raspberry honey jam, avoiding refined sugar. This jam will be delicious for spreading on bread or accompanying desserts. · Tarts and cakes: Honey with raspberries is ideal as an ingredient in tarts and cakes. You can add it to the batter, as a filling, or as a glaze. The raspberry adds a fresh flavor, and the honey, in addition to sweetness, retains moisture in baked preparations. · Yogurt and oatmeal: A touch of honey with raspberries is perfect for your morning yogurt or oatmeal. It’s an easy way to enjoy a delicious and nutritious breakfast. · Marinades and dressings: Honey with raspberries can serve as a base for marinades for meats such as chicken or pork. The acidity of the raspberries helps to tenderize the meat, while the honey adds a touch of sweetness. You can also use this blend for salad dressings, combining it with balsamic vinegar, olive oil, and mustard. · Glaze for vegetables: Use honey with raspberries to glaze roasted vegetables like carrots, sweet potatoes, or squash. The sweetness of the honey and the freshness of the raspberries create a delicious contrast with the natural flavors of the vegetables. · Lip balm: You can mix honey with raspberries and beeswax to make homemade lip balm. Honey hydrates the lips, and raspberries give them a natural touch of color and freshness. · Toasts or bruschettas: Spread a layer of honey with raspberry on slices of toasted bread. This mix pairs perfectly with goat cheese, blue cheese, or even cream cheese, creating a delicious and balanced combination between sweet and savory.


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More information

Raspberry honey Kamarere. 100 g

Honey and flower blend from the Ribera del Duero with raspberry. No preservatives or colorants. 100 g of product in a glass jar.

Ideal for adding a different touch to salads, fruit bowls, cheeses, meats, canapés, beverages, yogurts, etc.


Ingredients: 98% honey, 2% raspberry

Nutritional information (per 100 g) Energy 258 Kcal/1078 KJ Fat 0.5 g of which saturates 0.1 g Carbohydrates 69.9 g of which sugars 60.6 g Protein 1.5 g Salt 0.01 g

Country of origin: Spain

Contains no allergens

Some ways to enjoy this blend are: · Smoothies: Honey with raspberries is an excellent base for smoothies. You can mix and create a refreshing and nutrient-packed smoothie. You can also add other ingredients like banana, spinach, or oats to enrich it. · Cocktails: Honey with raspberries is perfect for cocktails. A cocktail with vodka, gin, or rum and a touch of raspberries and honey will create a fruity and balanced drink. You can also prepare a "raspberry and honey sangria" or a "raspberry and honey mojito." · Sauces and glazes: The honey and raspberry mix is perfect for making sauces or glazes. It can also accompany ice cream, cakes, yogurt, crepes, or even be drizzled over fresh fruit. · Homemade jam: Just like with other fruits, you can make homemade raspberry honey jam, avoiding refined sugar. This jam will be delicious for spreading on bread or accompanying desserts. · Tarts and cakes: Honey with raspberries is ideal as an ingredient in tarts and cakes. You can add it to the batter, as a filling, or as a glaze. The raspberry adds a fresh flavor, and the honey, in addition to sweetness, retains moisture in baked preparations. · Yogurt and oatmeal: A touch of honey with raspberries is perfect for your morning yogurt or oatmeal. It’s an easy way to enjoy a delicious and nutritious breakfast. · Marinades and dressings: Honey with raspberries can serve as a base for marinades for meats such as chicken or pork. The acidity of the raspberries helps to tenderize the meat, while the honey adds a touch of sweetness. You can also use this blend for salad dressings, combining it with balsamic vinegar, olive oil, and mustard. · Glaze for vegetables: Use honey with raspberries to glaze roasted vegetables like carrots, sweet potatoes, or squash. The sweetness of the honey and the freshness of the raspberries create a delicious contrast with the natural flavors of the vegetables. · Lip balm: You can mix honey with raspberries and beeswax to make homemade lip balm. Honey hydrates the lips, and raspberries give them a natural touch of color and freshness. · Toasts or bruschettas: Spread a layer of honey with raspberry on slices of toasted bread. This mix pairs perfectly with goat cheese, blue cheese, or even cream cheese, creating a delicious and balanced combination between sweet and savory.


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