RED BALSAMIC CREAM 500 ML.

RED BALSAMIC CREAM 500 ML.
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RED BALSAMIC CREAM 500 ML.

RED BALSAMIC CREAM 500 ML.

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Rating: 5
No minimum order
Shipping time: 48 - 72 h
7,50 €
free from 50 €

Ingredients: Mosto de uva concentrado, condimento rojo 20% (vinagre de vino, mosto de uva concentrado), almidón de maíz modificado.

The cream with red balsamic seasoning shows us the Italian commercial instinct. Cooks used to spend time reducing the red balsamic seasoning until obtaining a thick cream, not always achieving an identical result. Casa Rinaldi offers you, already made, one of the best versions. Short description: The strength of red wine permeates the character of our red cream. Tasting: Ideal for seasoning meat, fish, vegetables, ice cream, and strawberries. Shake well before serving. Keep refrigerated after opening. Nutritional information: Nutritional Information 100g Energy value (kcal) 1714 Kj / 415 Kcal Fats (g) 40 g Of which saturates (g) 6 g Carbohydrates (g) 10 g Of which Sugars (g) 6.3 g Proteins (g) 2.8 g Salt (g) 1.4 g Allergens: Allergen information: Nuts, milk and derivatives, sulfites.
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Otras características

Ingredients: Mosto de uva concentrado, condimento rojo 20% (vinagre de vino, mosto de uva concentrado), almidón de maíz modificado.

More information

The cream with red balsamic seasoning shows us the Italian commercial instinct. Cooks used to spend time reducing the red balsamic seasoning until obtaining a thick cream, not always achieving an identical result. Casa Rinaldi offers you, already made, one of the best versions. Short description: The strength of red wine permeates the character of our red cream. Tasting: Ideal for seasoning meat, fish, vegetables, ice cream, and strawberries. Shake well before serving. Keep refrigerated after opening. Nutritional information: Nutritional Information 100g Energy value (kcal) 1714 Kj / 415 Kcal Fats (g) 40 g Of which saturates (g) 6 g Carbohydrates (g) 10 g Of which Sugars (g) 6.3 g Proteins (g) 2.8 g Salt (g) 1.4 g Allergens: Allergen information: Nuts, milk and derivatives, sulfites.
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