INGREDIENTS Black beans, onion, rice, corn flour, carob flour, soy sauce, cumin, gluten-free breadcrumbs, olive oil, black pepper, cinnamon, anise, paprika, and salt. NUTRITIONAL VALUE PER 100G Energy value......................686.18kJ/164Kcal Fats.....................................6.10g of which saturated........1g Carbohydrates................23.10g of which sugars.........2.10g Proteins...............................4.10g Sodium chloride................1.40g STORAGE: Store between 2º and 6º C. Once opened, the product can be kept in good condition for up to 6 days, as long as the container is well sealed. Expiration date: 40 days from production. ALLERGENS: Contains soy. DIRECTIONS: Slice into approximately 2 cm slices and place in a pan with plenty of oil and garlic cloves. When hot, cook the black pudding over medium-low heat for a couple of minutes on each side. PRESENTATION: Pack of 2 x 180g.