Sea urchin pâté

Sea urchin pâté Sea urchin pâté-detalle
Sea urchin pâté Sea urchin pâté-detalle
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Sea urchin pâté

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Valoración 4.9
Minimum order amount: 20.00 €
Shipping time: 48 - 96 h
From 8,90 €

Alérgenos y características

Source

Galicia

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Otras características

Mark: Espinaler

Weight: 125gr.

More information

12.00% off

The scorpion fish pâté (red fish) stands out for its unmatched flavor, with a smooth texture and pleasant to the palate.

This scorpion fish pâté is a perfect product to spread on toast or to include in a snack or appetizer. It is recommended to serve it slightly cold to enhance its flavor.


The scorpion fish is a food with a source of high-quality proteins, rich in vitamins from the B group, especially B12, A and D, and minerals such as potassium, phosphorus, and magnesium.

About Espinaler preserves

Espinaler 1896 started as a tavern near the sea.

The secret behind Espinaler's success is its strong focus on quality and maintaining traditions. All their products, from cockles to vermouth, are made following traditional methods to ensure high quality. Thanks to this, Espinaler is recognized not only for its preserves but also for being experts in the art of the appetizer. The company, led by the fifth generation of the family, continues to choose and produce its products with a deep knowledge that they have developed over the years.

Animal origin: Scorpion fish

  • Ingredients: Red mullet (40%) (fish), hake (fish), butter (milk), tomato, milk proteins, powdered egg, wine, pepper and salt.
  • Allergens:Contains egg, fish and dairy. Does not contain gluten. Suitable for celiacs.
  • Nutritional information (100g)
    • Energy value per 100g: 645 kJ / 155 Kcal.
    • Fats:11g.
    • Carbohydrates:3g.
    • Proteins:11g.
    • Salt:1.5g.
  • Best before:See packaging.
  • Consumption temperature: It is recommended to consume at room temperature.
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