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Frimas 2004 is an exclusive artisanal ice cider made in Quebec, Canada, from late-harvested apples and concentrated by natural freezing.
This unique cryoconcentration process results in an intensely aromatic and complex beverage, considered a true gem among gourmet ciders.
Appearance: Intense golden amber color, clean and bright, with coppery highlights that reveal its aging and natural concentration of sugars.
Nose: Complex and intense aromas, with dominant notes of baked apple, honey, dried apricot, caramel, nuts (walnuts, hazelnuts), and a touch of sweet spices such as cinnamon and cloves.
Palate: The palate is smooth, dense, and very balanced. The natural sweetness is perfectly offset by a vibrant acidity that provides freshness. Long, silky and persistent finish, with hints of apple compote, candied fruit and woody notes.
Frimas 2004 is an exclusive artisanal ice cider made in Quebec, Canada, from late-harvested apples and concentrated by natural freezing.
This unique cryoconcentration process results in an intensely aromatic and complex beverage, considered a true gem among gourmet ciders.
Appearance: Intense golden amber color, clean and bright, with coppery highlights that reveal its aging and natural concentration of sugars.
Nose: Complex and intense aromas, with dominant notes of baked apple, honey, dried apricot, caramel, nuts (walnuts, hazelnuts), and a touch of sweet spices such as cinnamon and cloves.
Palate: The palate is smooth, dense, and very balanced. The natural sweetness is perfectly offset by a vibrant acidity that provides freshness. Long, silky and persistent finish, with hints of apple compote, candied fruit and woody notes.
