Spanish pine nut 100gr

Spanish pine nut 100gr
Top sales

Spanish pine nut 100gr

Spanish pine nut 100gr

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Valoración: 4.8
Minimum order amount:
20.00 €
Shipping time: 24 - 48 h
7,12 €
free from 55 €

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Spanish pine nuts of great selection and with an exquisite taste.

Spanish pine nuts of great selection and with an exquisite taste

Spanish pine nut

The pine (Pinus pinea), a species native to the Mediterranean regions, already known since ancient times, is a majestic tree that can reach 25 m in height. Its fruit (strobili), the pine cones, are solitary, formed by woody scales between which are arranged the seeds, large and covered with a woody shell, covered with a blackish powder, in whose inner part is housed the edible embryo.

The pineapple, treasure of the Mediterranean diet, is a fruit very rich in starch and oils (50% of good quality fats, predominantly mono and polyunsaturated fatty acids; they are preserved for a short time, because their fat goes rancid easily); besides having a pleasant taste, pineapples have a high protein content (20% of its weight); the Roman legionaries carried pine nuts as part of their campaign supplies. This fruit is rich in vitamins B and E complex; it is antioxidant, and its consumption is advised against stress, and to have the process of human aging.

They contain potassium, phosphorus, magnesium, iron and zinc

Tags: Nuts, Pine nuts, Spanish pine nuts

Tags: Nuts, Pine nuts, Spanish pine nuts

Translated automatically

More information

Exclusive discount

Spanish pine nuts of great selection and with an exquisite taste.

Spanish pine nuts of great selection and with an exquisite taste

Spanish pine nut

The pine (Pinus pinea), a species native to the Mediterranean regions, already known since ancient times, is a majestic tree that can reach 25 m in height. Its fruit (strobili), the pine cones, are solitary, formed by woody scales between which are arranged the seeds, large and covered with a woody shell, covered with a blackish powder, in whose inner part is housed the edible embryo.

The pineapple, treasure of the Mediterranean diet, is a fruit very rich in starch and oils (50% of good quality fats, predominantly mono and polyunsaturated fatty acids; they are preserved for a short time, because their fat goes rancid easily); besides having a pleasant taste, pineapples have a high protein content (20% of its weight); the Roman legionaries carried pine nuts as part of their campaign supplies. This fruit is rich in vitamins B and E complex; it is antioxidant, and its consumption is advised against stress, and to have the process of human aging.

They contain potassium, phosphorus, magnesium, iron and zinc

Tags: Nuts, Pine nuts, Spanish pine nuts

Tags: Nuts, Pine nuts, Spanish pine nuts

Translated automatically

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