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It is recommended to spread it on crackers or bread. Storage: Keep in a cool and dry place.
Eco Tofu (36.1%) (Soybean, Water, Nigari), Water, Eco Onion, Eco Shoyu [Water, Soybean, Wheat, Sea Salt, Koji (Ferment)], Eco Potato Starch, Eco Mugi Miso (4.9%) (Barley, Soybean, Water, Sea Salt, Ferment), Eco Olive Oil, Salt.