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Tomato concentrate is produced from fresh tomatoes, picked from the bush at the peak of ripeness when lycopene is at its highest. In the late twentieth century began to investigate this compound, which has been revealed as "an antioxidant more potent than other carotenoids and even vitamin E"
INGREDIENTS:
Tomato 67%, extra virgin olive oil 9%, sweetener, garlic, salt, cayenne, oregano.
NET WEIGHT:
225 g.
STORAGE CONDITIONS:
Refrigerated, temperature equal or lower than 4 ºC.
| ENERGY | 615 kJ / 147 Calories |
| TOTAL FAT | 4.8 g |
| SATURATED FAT | 0,67 g |
| CARBON HYDRATES | 24 g |
| SULGARS | 23 g |
| PROTEINS | 1.3 g |
| SALT | 0.322 g |
+ Suggested image presentation
+ The quality of our food is controlled by Microal Laboratories
+ You can receive your order in the Morning (from 8:00 h. to 13:30 h.)
+ We use white cork boxes to ensure that the product is kept refrigerated.
+ Due to the cooking process and cold line, our elaborated dishes have a minimum shelf life of 15 days.
+ Our dishes are cooked the day before and you always receive them fresh.
+ SEUR does not serve on Saturdays in August or for the duration of the State of Alarm
Tomato concentrate is produced from fresh tomatoes, picked from the bush at the peak of ripeness when lycopene is at its highest. In the late twentieth century began to investigate this compound, which has been revealed as "an antioxidant more potent than other carotenoids and even vitamin E"
INGREDIENTS:
Tomato 67%, extra virgin olive oil 9%, sweetener, garlic, salt, cayenne, oregano.
NET WEIGHT:
225 g.
STORAGE CONDITIONS:
Refrigerated, temperature equal or lower than 4 ºC.
| ENERGY | 615 kJ / 147 Calories |
| TOTAL FAT | 4.8 g |
| SATURATED FAT | 0,67 g |
| CARBON HYDRATES | 24 g |
| SULGARS | 23 g |
| PROTEINS | 1.3 g |
| SALT | 0.322 g |
+ Suggested image presentation
+ The quality of our food is controlled by Microal Laboratories
+ You can receive your order in the Morning (from 8:00 h. to 13:30 h.)
+ We use white cork boxes to ensure that the product is kept refrigerated.
+ Due to the cooking process and cold line, our elaborated dishes have a minimum shelf life of 15 days.
+ Our dishes are cooked the day before and you always receive them fresh.
+ SEUR does not serve on Saturdays in August or for the duration of the State of Alarm
