Sausages in wine are a classic dish that we offer with a unique homemade touch. Made with 52% fresh sausage, these delicious bites are accompanied by onions and cooked in white wine, making them a perfect choice for a flavorful meal. Their preparation also includes extra virgin olive oil, garlic, salt, pepper, and a hint of bay leaf. Weighing 300 g, these sausages should be kept refrigerated at a temperature of 4 ºC or lower to ensure freshness. It’s a dish that brings the authentic artisanal flavor of homemade cooking.