A gourmet rooibos, sweet and creamy with salted butter caramel. The perfect souvenir of vacations spent in Brittany.
Preparation advice: 15 to 20 g / l - Water 100°C
Infusion time: 5 minutes
Ingredients: Rooibos, CARAMEL CUBES (CONDENTED ECREME MILK, sugar, glucose syrup, FAT MATERIAL, humectant: sorbitol syrup, emulsifiers: mono- and diglycerides of fatty acids) (7.5%), kola nut, aroma.
100 gram pocket (bulk)
It is in Marnay, in Burgundy Franche Comté, that Barbara and Vincent design a complete range of teas (black, green and white), rooibos, infusions and herbal teas. La Grange is a blend of flavors, originality and modernity.
Each creation features a color and design that echoes the name of the creation. Evocative and fun, these names always make you want to discover the flavors behind them.
