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¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Year
'Sin Añada'
Maturation
'6 meses'
Country
Francia
Format
'Botella 75cl'
Alcoholic grade
18º
Year
'Sin Añada'
Maturation
'6 meses'
Country
Francia
Format
'Botella 75cl'
Alcoholic grade
18º
Sight: 'Presenta un color amarillo pálido con reflejos dorados, que sugiere frescura y claridad.'
Mouth: 'En boca es seco, con una textura ligera y refrescante.'
Nose: 'Se perciben notas frescas y herbales, con toques de manzanilla, naranja amarga y especias como la nuez moscada.'
Vermouth Noilly Prat Dry White
This Vermouth Noilly Prat Dry White is crafted by the French family Noilly, since 1813.
This recipe includes Roman chamomile and French gentian, Indonesian nutmeg, and Tunisian bitter orange. The herbs and spices are macerated in the already selected blend of wines for three weeks using a traditional method known as dodinage.
Once the process is complete, the herbs and spices are carefully extracted from the wine, which is then left to rest for another six weeks. The Picpoul and clairette varieties cultivated near the sea are used to create this unique wine.
If you have any doubts when buying the Vermouth Noilly Prat Dry White, please contact the sommelier of our online store, who will advise you without obligation.
'Sight: 'Presenta un color amarillo pálido con reflejos dorados, que sugiere frescura y claridad.'
Mouth: 'En boca es seco, con una textura ligera y refrescante.'
Nose: 'Se perciben notas frescas y herbales, con toques de manzanilla, naranja amarga y especias como la nuez moscada.'
Vermouth Noilly Prat Dry White
This Vermouth Noilly Prat Dry White is crafted by the French family Noilly, since 1813.
This recipe includes Roman chamomile and French gentian, Indonesian nutmeg, and Tunisian bitter orange. The herbs and spices are macerated in the already selected blend of wines for three weeks using a traditional method known as dodinage.
Once the process is complete, the herbs and spices are carefully extracted from the wine, which is then left to rest for another six weeks. The Picpoul and clairette varieties cultivated near the sea are used to create this unique wine.
If you have any doubts when buying the Vermouth Noilly Prat Dry White, please contact the sommelier of our online store, who will advise you without obligation.
'
