My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Sulfur Dioxide and Sulphites
Source
Zamora
Store
Bernardo Fariña Enología Creativa
Sulfur Dioxide and Sulphites
Source
Zamora
Store
Bernardo Fariña Enología Creativa
Ingredients: Vino Tinto de Toro & Guindilla Zamorana picante
A unique red vermouth that defies convention. Made with aged Tinta de Toro wine in barrel and macerated with red Zamorana chili pepper, it brings a spicy and seductive touch that awakens the palate. Wormwood and botanicals provide depth and aromatic complexity, but the real star is that spark of fire that makes it unforgettable.
Bold, intense, and sophisticated, it is the vermouth for those who dare for more. Enjoy it neat, on the rocks, or in creative cocktails, and let yourself be carried away by a sensory experience that breaks the rules. 🍷
A red vermouth with character and unafraid of pleasure. Born from a passion for breaking molds, it combines the powerful Tinta de Toro wine, aged in barrels, with the unmistakable spark of the red Zamorana chili pepper. Yes, you read that right: it's a spicy vermouth!
Its ruby red color and intoxicating complexity take you on a journey to the sunny lands of Zamora, where balanced spiciness merges with a seductive smoothness. Wormwood and a careful selection of botanicals form the soul of this vermouth, providing intensity and an irresistible aromatic complexity. But here the star is that touch of fire that awakens the palate and leaves you wanting more. There is nothing else like it on the market.
A bold vision of vermouth, a unique reinterpretation that could only come from Bernardo Fariña Creative Enology. A tribute to the gastronomic richness of Zamora that challenges conventions and delights the senses. Enjoy it neat, on the rocks, or in creative cocktails.
🚀 Experience an unparalleled sensory experience, where wine and chili pepper merge in a dance of spice and passion.
Ingredients: Vino Tinto de Toro & Guindilla Zamorana picante
A unique red vermouth that defies convention. Made with aged Tinta de Toro wine in barrel and macerated with red Zamorana chili pepper, it brings a spicy and seductive touch that awakens the palate. Wormwood and botanicals provide depth and aromatic complexity, but the real star is that spark of fire that makes it unforgettable.
Bold, intense, and sophisticated, it is the vermouth for those who dare for more. Enjoy it neat, on the rocks, or in creative cocktails, and let yourself be carried away by a sensory experience that breaks the rules. 🍷
A red vermouth with character and unafraid of pleasure. Born from a passion for breaking molds, it combines the powerful Tinta de Toro wine, aged in barrels, with the unmistakable spark of the red Zamorana chili pepper. Yes, you read that right: it's a spicy vermouth!
Its ruby red color and intoxicating complexity take you on a journey to the sunny lands of Zamora, where balanced spiciness merges with a seductive smoothness. Wormwood and a careful selection of botanicals form the soul of this vermouth, providing intensity and an irresistible aromatic complexity. But here the star is that touch of fire that awakens the palate and leaves you wanting more. There is nothing else like it on the market.
A bold vision of vermouth, a unique reinterpretation that could only come from Bernardo Fariña Creative Enology. A tribute to the gastronomic richness of Zamora that challenges conventions and delights the senses. Enjoy it neat, on the rocks, or in creative cocktails.
🚀 Experience an unparalleled sensory experience, where wine and chili pepper merge in a dance of spice and passion.
