This Organic Extra Virgin Olive Oil of 500 ml is a limited edition whose proceeds go to the Mitocure Braincure Project at the Pablo de Olavide University in Seville. Made from organically grown olives, this gourmet EVOO is produced through early harvesting and cold pressing, maximizing the preservation of its organoleptic properties. Without the use of chemical fertilizers or pesticides, each bottle represents a commitment to sustainability and quality. Ideal for dressing salads, drizzling over dishes, or simply enjoying on bread, this oil is not just a delight for the palate but also contributes to a good cause. Take advantage and join the solidarity.