The Essence of the South Extra Virgin Olive Oil is a premium quality product made by Oleocampo, a cooperative dedicated to the cultivation and extraction of olives at their optimal ripeness. This oil, derived from the Picual variety, is characterized by its bitter and spicy flavor, and its intense aroma of olive, tomato, and fig. The current harvest is 25/26, ensuring freshness and quality. It comes in an elegant 500ml bottle, perfect for events and celebrations, allowing your guests to enjoy exquisite oil. To maintain its properties, it is recommended to store it in a cool, dry place, ideally between 16-18ºC. Additionally, the nutritional information indicates that this oil provides 3700 kJ of energy and has a total fat content of 100 g, of which 14 g are saturated and 77 g are monounsaturated fats. Its nutritional profile also includes vitamin E and minimal carbohydrates. Thanks to its characteristics, this oil is not only an essential element in the kitchen but also a perfect option for adding a special touch to your dishes during those special moments.