The Extra Virgin Olive Oil (AOVE) Puerta de las Villas is a high-quality product made from Picual olives harvested in the Mogón area of Jaén. This cooperative, founded in 1966, specializes in producing excellent olive oils while preserving the agricultural tradition of the region. This AOVE has a mature fruity flavor with medium intensity, perfectly balancing bitterness and spiciness, making it an ideal choice for enhancing the flavor of your dishes. This oil is perfect for use in green salads, alongside tomatoes, red meats, and in the preparation of salted foods. Its use is also recommended on toast, as a dressing in raw dishes, as well as in frying and stews, allowing for a healthy enjoyment of cooking. With a Vitamin E content that offers additional benefits, this AOVE is not just an essential kitchen ingredient but also an ally for a balanced diet. For storage, it is recommended to keep the oil in a cool, dry place away from direct light, ideally between 16-18°C. The packaging includes a box of 6 bottles of 2 liters each, ensuring an adequate supply for daily use.