Ras el Hanout No. 1 is a powdered blend, yellow in colour and with characteristic taste and smell. It contains cumin, coriander, turmeric, corn flour, dextrose, salt and a spice blend. Its culinary origin is in Moroccan cuisine and it is used in tagines, couscous and other dishes. Its name means “the head of the shop”, referring to the most authentic spice blend the merchant can offer. It is available in the following variants: 1/2 k bag (500 g), 820 gram jar, 250 gr bag and 1k bag (1 kg). Nutritional information is given per 100 g. Suitable for vegetarians and vegans; halal suitability is declared, with no official certificate available, and no genetically modified organisms. It does not contain allergens as ingredients, but may contain traces of celery, nuts, mustard and sesame. Gluten traces are not guaranteed to be absent; suitability for celiacs is declared exclusively in the original format. Store in a cool, dry place, away from strong odours and sources of contamination.