Preservation method: Store in a cool, dry place, away from strong odors and sources of contamination.
Willow Bark is a dried bark of Salix alba that contains salicin, a precursor to aspirin. Its consumption may provide analgesic and anti-inflammatory properties. It is recommended to infuse it to take advantage of its benefits. Sourced from Poland and presented cut for better preparation.
Willow Bark is made from dried bark of Salix alba, commonly known as White Willow, rich in salicin, a natural compound with pain-relieving and anti-inflammatory properties. It is used in infusions by adding a teaspoon of bark to 200 ml of hot water and letting it steep for 5 minutes before straining. This plant grows wild in Poland, reflecting its purity and quality. By consuming this product, you benefit from its analgesic, antipyretic, and astringent properties. It is essential to follow storage recommendations: keep in a cool, dry place, away from strong odors. Alfalfa, another component, also contributes to overall well-being. It is important to note that while no allergens are listed as ingredients, it may contain traces of celery, nuts, mustard, and sesame due to cross-contamination. This product is suitable for vegans and vegetarians, making it a healthy choice in the diet.
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