Pack of 4 Organic Special Seasonings with Shoyu 250 ml

Pack of 4 Organic Special Seasonings with Shoyu 250 ml Pack of 4 Organic Special Seasonings with Shoyu 250 ml-detalle Pack of 4 Organic Special Seasonings with Shoyu 250 ml-lateral Pack of 4 Organic Special Seasonings with Shoyu 250 ml-trasera Pack of 4 Organic Special Seasonings with Shoyu 250 ml-izquierda
Pack of 4 Organic Special Seasonings with Shoyu 250 ml Pack of 4 Organic Special Seasonings with Shoyu 250 ml-detalle Pack of 4 Organic Special Seasonings with Shoyu 250 ml-lateral Pack of 4 Organic Special Seasonings with Shoyu 250 ml-trasera Pack of 4 Organic Special Seasonings with Shoyu 250 ml-izquierda
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Pack of 4 Organic Special Seasonings with Shoyu 250 ml

Pack of 4 Organic Special Seasonings with Shoyu 250 ml

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About Bionsan

Healthy, vegetarian and local food (Tarragona)

Bionsan focuses on promoting a healthy, vegetarian, ecological, and locally sourced diet, along with clean and renewable energy. Their brand, with the windmill emblem, has been recognized and accepted for promoting sustainable and balanced development. In the future, they will continue to offer nutritious and healthy products, tailored to current scientific trends, for a healthy and ecological lifestyle.
Además, Bionsan es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Net weight:

4 glass bottles of 250ml / Box of 12 units

Give the final touch to your recipes with our selection of Special Organic Seasonings: color, aroma, nutrients and above all flavor! Are you ready to try them?

Pack of 4 Organic Special Dressings with Shoyu 250 ml, this combination of organic special dressings is ideal for seasoning all your favorite dishes, adding flavor to your recipes, providing color, aroma and above all nutrients!

We have 2 versions available, one with Soy Sauce and the other with Tamari, you can find both on offer here.

    • First cold-pressed arbequina olive oil 250ml
    • Fermented apple vinegar with Beetroot 250ml
    • Organic Shoyu Sauce 250ml
    • Fermented apple vinegar with Honey and Rosemary 250ml

Difference between Tamari and Shoyu sauce.

Soy sauce is an ingredient commonly used instead of salt in Japanese meals. It can be found in many forms throughout Asia, but in the West, shoyu and tamari are often considered interchangeable, as they are similar in color and flavor; but in reality, there are several differences between them.

In Japan, Shoyu is the Japanese name for a soy sauce made from a blend of soy and wheat; and tends to be used as a general-purpose cooking soy sauce.

Tamari is a wheat-free soy sauce made by extracting the liquid content from soy miso. Tamari has a darker color and slightly thicker texture, with a richer flavor than regular soy sauce. It tends to have a more balanced and less salty flavor, making it ideal for dipping or sautéing.

Certifications and Quality

  • Organic Food: Certified organic, ensuring a product free of pesticides and chemical fertilizers.
  • No GMO: No genetically modified organisms.
  • Non-Irradiated: Maintaining all its natural properties.

Add to your cart and start enjoying today the Pack of 4 Organic Special Dressings with Shoyu 250 ml.

More information

Net weight:

4 glass bottles of 250ml / Box of 12 units

Give the final touch to your recipes with our selection of Special Organic Seasonings: color, aroma, nutrients and above all flavor! Are you ready to try them?

Pack of 4 Organic Special Dressings with Shoyu 250 ml, this combination of organic special dressings is ideal for seasoning all your favorite dishes, adding flavor to your recipes, providing color, aroma and above all nutrients!

We have 2 versions available, one with Soy Sauce and the other with Tamari, you can find both on offer here.

    • First cold-pressed arbequina olive oil 250ml
    • Fermented apple vinegar with Beetroot 250ml
    • Organic Shoyu Sauce 250ml
    • Fermented apple vinegar with Honey and Rosemary 250ml

Difference between Tamari and Shoyu sauce.

Soy sauce is an ingredient commonly used instead of salt in Japanese meals. It can be found in many forms throughout Asia, but in the West, shoyu and tamari are often considered interchangeable, as they are similar in color and flavor; but in reality, there are several differences between them.

In Japan, Shoyu is the Japanese name for a soy sauce made from a blend of soy and wheat; and tends to be used as a general-purpose cooking soy sauce.

Tamari is a wheat-free soy sauce made by extracting the liquid content from soy miso. Tamari has a darker color and slightly thicker texture, with a richer flavor than regular soy sauce. It tends to have a more balanced and less salty flavor, making it ideal for dipping or sautéing.

Certifications and Quality

  • Organic Food: Certified organic, ensuring a product free of pesticides and chemical fertilizers.
  • No GMO: No genetically modified organisms.
  • Non-Irradiated: Maintaining all its natural properties.

Add to your cart and start enjoying today the Pack of 4 Organic Special Dressings with Shoyu 250 ml.

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