Abuela María's anchovies result from a careful selection of fillets from the Cantabrian Sea, hand-cleaned one by one to ensure maximum quality. This product is preserved in olive oil, enhancing its flavor and texture. Packaged in a 220 g format, these anchovies are crafted by a small factory located in Santoña, at the gateway to the Cantabrian Sea. The passion of the producers is reflected in each jar, aiming to offer an unforgettable experience to their loyal customers. Enjoy this delicacy in your tapas, salads, or simply on its own, and let your palate appreciate the authenticity and craftsmanship of this culinary tradition.