4.6 Pack of 2 beef cachopos, Serrano ham, and cheese

4.6 Pack of 2 beef cachopos, Serrano ham, and cheese

4.6 Pack of 2 beef cachopos, Serrano ham, and cheese

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Rating: 4.7
No minimum order
Shipping time: 48 - 96 h
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Alérgenos y características

Gluten

Without gluten

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Gluten

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Beef fillet, Serrano ham (pork ham, salt, sugar, preservatives (E-250, E-252), antioxidants (E-301), cheese (pasteurized cow's milk, butter, milk proteins, whey water, modified starch, melting salts (E-331, E-452 and E-340), salt and preservative (E-202), corn starch, corn binding agent (corn flour, salt and thickener (xanthan gum)), rice breadcrumbs (rice flour, high oleic sunflower oil, corn dextrose, salt, leavening agent (sodium bicarbonate), emulsifier (mono and diglycerides of fatty acids), pH regulator, monocalcium phosphate and colorings (natural caramel and paprika)).

Nutritional values per 100.0 g
Energy value 665 kJ / 158 kcal
Fat (g) 5,50 g
of which saturates (g) 2,96 g
Carbohydrate (g) 6,20 g
of which sugars (g) 0,90 g
Protein (g) 20,90 g

Asturias (Spain)

Keep frozen. When ready to cook, thaw in the refrigerator and fry.

Net weight:

Preservation method: Keep frozen. When ready to cook, thaw in the refrigerator and fry.
Enjoy an authentic Asturian cachopo with this pack of 2 units, made with beef from our own livestock, Serrano ham, and melting cheese. Gluten-free product, ready to fry and enjoy.
This pack includes 2 delicious beef cachopos, a typical Asturian specialty known for its excellent flavor and quality. Each cachopo is made with beef from our own livestock in Asturias, ensuring freshness and authenticity in every bite. Filled with aged Serrano ham and a melting, creamy cheese, these cachopos are perfect for a special meal at home. The pack includes 2 cachopos, each weighing approximately 350 grams, vacuum-packed to maintain freshness. They come ready to fry, making their preparation quick and easy. Additionally, it’s a gluten-free product suitable for those with food intolerances. To cook, simply heat enough extra virgin olive oil in a pan and fry each cachopo until golden and the cheese starts to ooze out. Let rest for a few seconds before serving. The ingredients include beef fillet, pork ham, cheese, and various additives necessary for its preparation.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Beef fillet, Serrano ham (pork ham, salt, sugar, preservatives (E-250, E-252), antioxidants (E-301), cheese (pasteurized cow's milk, butter, milk proteins, whey water, modified starch, melting salts (E-331, E-452 and E-340), salt and preservative (E-202), corn starch, corn binding agent (corn flour, salt and thickener (xanthan gum)), rice breadcrumbs (rice flour, high oleic sunflower oil, corn dextrose, salt, leavening agent (sodium bicarbonate), emulsifier (mono and diglycerides of fatty acids), pH regulator, monocalcium phosphate and colorings (natural caramel and paprika)).

Preservation method

Keep frozen. When ready to cook, thaw in the refrigerator and fry.

Source

Asturias (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 665 kJ / 158 kcal
Fat (g) 5,50 g
of which saturates (g) 2,96 g
Carbohydrate (g) 6,20 g
of which sugars (g) 0,90 g
Protein (g) 20,90 g

More information

Net weight:

Enjoy an authentic Asturian cachopo with this pack of 2 units, made with beef from our own livestock, Serrano ham, and melting cheese. Gluten-free product, ready to fry and enjoy.
This pack includes 2 delicious beef cachopos, a typical Asturian specialty known for its excellent flavor and quality. Each cachopo is made with beef from our own livestock in Asturias, ensuring freshness and authenticity in every bite. Filled with aged Serrano ham and a melting, creamy cheese, these cachopos are perfect for a special meal at home. The pack includes 2 cachopos, each weighing approximately 350 grams, vacuum-packed to maintain freshness. They come ready to fry, making their preparation quick and easy. Additionally, it’s a gluten-free product suitable for those with food intolerances. To cook, simply heat enough extra virgin olive oil in a pan and fry each cachopo until golden and the cheese starts to ooze out. Let rest for a few seconds before serving. The ingredients include beef fillet, pork ham, cheese, and various additives necessary for its preparation.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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