The Duck Mousse Eskuola is an extraordinary product that offers you the first step into the world of foie gras. Artisanally made, this mousse stands out for using high-quality ingredients, such as 32% duck liver, and combines with milk, pork bacon, chicken liver, and 11% duck fat. Complemented with egg, salt, brandy, and spices, this mousse is preserved with additives like E-250 and E-301. It is ideal to be served cold, so it is recommended to refrigerate it 24 hours before consuming. With a shelf life of 4 years, it adds a gourmet touch to any table.