Discover the Infernal Nougat Bar, an iconic specialty of Maison Pralus. Created by François Pralus, this bar masterfully blends exquisite nougat with almonds and pistachios, all elevated by Mars honey. Its secret lies in the perfect harmony between textures and flavors: the soft nougat combines with a rich and tasty milk chocolate (45% cocoa), creating an explosion of taste in the mouth. To ensure the quality of this product, it is recommended to store it in a cool, dry place, ideally between 16 and 18°C, to preserve the freshness of its ingredients. Enjoy this high-quality treat at any time of the day.