Preservation method: Store in a cool, dry place between 16 and 18°C.
The Infernale Orange Bar is a treat from Maison Pralus, made of 75% dark chocolate and a candied orange praline. This creation by François Pralus combines the intensity of chocolate with the sweetness of orange for a unique tasting experience.
Discover the Infernale Orange Bar, a delicious specialty from Maison Pralus, stemming from François Pralus's ingenuity. This praline dark chocolate bar is filled with candied orange and enhanced by a touch of Grand Marnier. The perfect blend of 75% dark chocolate (containing sugar, pure cocoa butter, and non-GMO soy lecithin) and the rich praline of roasted hazelnuts and almonds forms the heart of this unique delight. Ideal for chocolate lovers and gourmets, this product should be stored in a cool, dry place between 16 and 18°C to preserve its quality and flavors. Its weight is 150 g, a perfect size for enjoying or sharing.
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