Adaras Calizo 2021 Organic

Adaras Calizo 2021 Organic

Adaras Calizo 2021 Organic

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Rating: 4.3
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
From 15,62 €

Alérgenos y características

Bio / Ecological

Appellation of origin

Almansa

Bio / Ecological

Appellation of origin

Almansa

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Net weight:

Adaras Calizo 2021 is a young and organic wine, made primarily from garnacha tintorera grapes and complemented with monastrell and syrah. Originating from limestone soils, this wine presents a powerful and unique character. Its fermentation is natural, ensuring the purity of its flavors.
Adaras Calizo 2021 is a wine that stands out for its organic production and focus on quality. Combining varieties such as garnacha tintorera, monastrell, and syrah, this easy-drinking red reflects the richness of the terroir from Bodegas Venta La Vega. The parcels where these grapes are grown are characterized by limestone soils that contribute a special nuance, resulting in a wine with a unique and powerful profile. This young wine undergoes a careful process: it is macerated for four days, followed by natural fermentation at low temperatures lasting eight days. Additionally, it undergoes natural malolactic fermentation in stainless steel tanks, granting it notable smoothness and enriched aromas. It is important to mention that Adaras Calizo falls under the Almansa Denomination of Origin, which ensures its quality and authenticity. Ideal for pairing with red meats or game dishes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

More information

Net weight:

Adaras Calizo 2021 is a young and organic wine, made primarily from garnacha tintorera grapes and complemented with monastrell and syrah. Originating from limestone soils, this wine presents a powerful and unique character. Its fermentation is natural, ensuring the purity of its flavors.
Adaras Calizo 2021 is a wine that stands out for its organic production and focus on quality. Combining varieties such as garnacha tintorera, monastrell, and syrah, this easy-drinking red reflects the richness of the terroir from Bodegas Venta La Vega. The parcels where these grapes are grown are characterized by limestone soils that contribute a special nuance, resulting in a wine with a unique and powerful profile. This young wine undergoes a careful process: it is macerated for four days, followed by natural fermentation at low temperatures lasting eight days. Additionally, it undergoes natural malolactic fermentation in stainless steel tanks, granting it notable smoothness and enriched aromas. It is important to mention that Adaras Calizo falls under the Almansa Denomination of Origin, which ensures its quality and authenticity. Ideal for pairing with red meats or game dishes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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