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Albert Bichot Long-Depaquit Chablis 1er Cru Les Vaucopins is a white wine from Burgundy made entirely from Chardonnay grapes grown in the prestigious Les Vaucopins vineyard, located in the Chablis Premier Cru appellation.
The limestone and clay soils, rich in marine fossils, provide minerality and freshness, while the careful winemaking of Maison Albert Bichot ensures an elegant, precise profile that remains faithful to the Chablis terroir. It is a refined wine, remarkable for its purity and its ability to authentically convey the essence of this unique corner of northern Burgundy.
On the eye, it shows a pale yellow color with bright greenish reflections.
On the nose, it reveals an intense and fresh bouquet, with notes of citrus, green apple, pear, and white flowers, accompanied by a marked chalky mineral background.
On the palate, it is lively, balanced, and elegant, with vibrant acidity, silky texture, and great precision. The finish is long and persistent, where fruity and mineral notes intertwine, highlighting its authentic character and Burgundian finesse.
Albert Bichot Long-Depaquit Chablis 1er Cru Les Vaucopins is a white wine from Burgundy made entirely from Chardonnay grapes grown in the prestigious Les Vaucopins vineyard, located in the Chablis Premier Cru appellation.
The limestone and clay soils, rich in marine fossils, provide minerality and freshness, while the careful winemaking of Maison Albert Bichot ensures an elegant, precise profile that remains faithful to the Chablis terroir. It is a refined wine, remarkable for its purity and its ability to authentically convey the essence of this unique corner of northern Burgundy.
On the eye, it shows a pale yellow color with bright greenish reflections.
On the nose, it reveals an intense and fresh bouquet, with notes of citrus, green apple, pear, and white flowers, accompanied by a marked chalky mineral background.
On the palate, it is lively, balanced, and elegant, with vibrant acidity, silky texture, and great precision. The finish is long and persistent, where fruity and mineral notes intertwine, highlighting its authentic character and Burgundian finesse.