Copenhagen Sparkling Tea Blå 0.0 is a premium non-alcoholic drink created by sommelier Jacob Kocemba. With a blend of 13 organic teas, this champagne alternative offers a sophisticated experience with floral aromas and fine carbonation, ideal for pairing in Michelin-starred restaurants.
Copenhagen Sparkling Tea Blå 0.0 is a unique fusion of Nordic innovation and Asian tea tradition, crafted by sommelier Jacob Kocemba. This non-alcoholic beverage redefines the standards for luxury sparkling wines, providing a complex alternative to traditional champagne. It consists of 13 organic teas, including jasmine and Darjeeling First Flush, infused at specific measures to extract their purest notes. Its sweetness comes from organic grape must, balanced with fresh lemon juice and light carbonation, creating a lasting bubble. Present in over 100 Michelin-starred restaurants, it is perfect for elegant celebrations. In tasting, it shows a bright pale yellow color, intense floral aromas, and a dry, balanced taste with pleasant citrus acidity. Serve chilled, at 5°C to 7°C, in champagne glasses to enhance its aroma. Ideal for pairing with sushi, oysters, and fruit desserts.
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