Guitian Godello Fermented in Oak 2020 is an exceptional white wine from the D.O. Valdeorras, which stands out due to its 6-month aging in oak barrels. This wine is made from grapes from vineyards over 30 years old, handpicked at the optimal ripening moment. The vinification begins with a cold prefermentative maceration, followed by light pressing, highlighting the quality of the raw material. Afterward, the must is clarified and transferred to stainless steel tanks, where it ferments at controlled temperatures. The result is a golden-yellow wine with greenish hues, featuring intense and complex aromas that include stone fruits like peach and citrus like grapefruit, accompanied by herbal notes of fennel and nuts. On the palate, it is powerful and fresh, with notable length and aromatic persistence. Its bottle evolution also adds more complex tones, such as aromas of kerosene, honey, and bitter orange peel. This wine pairs well with fish, seafood, and dishes with mild sauces.