Mirto de Ramón Bilbao 2016 represents the fusion of tradition and innovation at Bodegas Ramón Bilbao, located in the prestigious Denomination of Origin Qualified Rioja. This high-end red wine comes from 100% Tempranillo grapes selected from vines over 70 years old in Haro, Rioja Alta. Its production includes fermentation in small French oak casks at controlled temperature, followed by malolactic fermentation in barrels with bâtonnage. Aging for 19 to 24 months in new Allier oak barrels imparts a spicy and toasted character that integrates with the ripe fruit. It presents an opaque purple color with high aromatic intensity of black fruits, spices, and balsamic notes. On the palate, it is juicy and structured, with round tannins and a long finish. Perfect for haute cuisine, decanting it at least an hour before serving at 18°C is recommended. Its ideal pairing includes red meats, big game, and aged cheeses.