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Murviedro Cava Organic Rosé Brut is a rosé wine made with a selection of the best grapes from the Garnacha variety harvested at the beginning of
Murviedro Cava Organic Rosé Brut is a rosé wine made with a selection of the best grapes from the Garnacha variety harvested at the beginning of September. Cold maceration on Pneumatic press. Fermentation at 14 º C in stainless steel tanks. In January the circulation is carried out, going to ferment in bottle. The cava is kept in rhyme for a minimum of 9 months.
Ideal for appetizers and desserts. Serve well cold between 4 and 6 º C.
Murviedro Cava Organic Rosé Brut is thick foam and well integrated fine bubble. Intense onion skin Color. Fresh scent, with a red fruit bottom. Light flavor, crispy, tasty, with good acidity and fruity finish.
Net weight:
Murviedro Cava Organic Rosé Brut is a rosé wine made with a selection of the best grapes from the Garnacha variety harvested at the beginning of
Murviedro Cava Organic Rosé Brut is a rosé wine made with a selection of the best grapes from the Garnacha variety harvested at the beginning of September. Cold maceration on Pneumatic press. Fermentation at 14 º C in stainless steel tanks. In January the circulation is carried out, going to ferment in bottle. The cava is kept in rhyme for a minimum of 9 months.
Ideal for appetizers and desserts. Serve well cold between 4 and 6 º C.
Murviedro Cava Organic Rosé Brut is thick foam and well integrated fine bubble. Intense onion skin Color. Fresh scent, with a red fruit bottom. Light flavor, crispy, tasty, with good acidity and fruity finish.
