Paloma Mínguez Cava Brut Eco

Paloma Mínguez Cava Brut Eco

Paloma Mínguez Cava Brut Eco

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Rating: 4.3
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
Shipping not available to United Kingdom

Net weight:

Paloma Mínguez Cava Brut Eco is a top-quality organic cava, made using traditional methods that respect the environment and enhance the essence of the Mediterranean terroir.

This cava, produced with classic varieties such as Macabeo, Xarel·lo and Parellada, combines freshness, elegance and sustainability in every bubble. Ideal for those looking to enjoy a sparkling wine committed to nature, perfect for any special occasion.

Tasting notes of Paloma Mínguez Cava Brut Eco:

Appearance: It has a pale yellow colour with golden reflections. Its bubbles are fine, persistent and perfectly integrated, forming a delicate rosary in the glass.

Nose: Fresh and complex aromas, with citrus notes of lemon and mandarin, along with subtle nuances of green apple and white flowers. Delicate touches of bakery and nuts accompany it, the result of its aging on lees.

Palate: On the palate it is fresh and balanced, with vibrant acidity and a creamy texture that fills the palate. Its finish is long and elegant, with a pleasant fruity aftertaste and a mineral touch that invites you to continue enjoying it.

More information

Net weight:

Paloma Mínguez Cava Brut Eco is a top-quality organic cava, made using traditional methods that respect the environment and enhance the essence of the Mediterranean terroir.

This cava, produced with classic varieties such as Macabeo, Xarel·lo and Parellada, combines freshness, elegance and sustainability in every bubble. Ideal for those looking to enjoy a sparkling wine committed to nature, perfect for any special occasion.

Tasting notes of Paloma Mínguez Cava Brut Eco:

Appearance: It has a pale yellow colour with golden reflections. Its bubbles are fine, persistent and perfectly integrated, forming a delicate rosary in the glass.

Nose: Fresh and complex aromas, with citrus notes of lemon and mandarin, along with subtle nuances of green apple and white flowers. Delicate touches of bakery and nuts accompany it, the result of its aging on lees.

Palate: On the palate it is fresh and balanced, with vibrant acidity and a creamy texture that fills the palate. Its finish is long and elegant, with a pleasant fruity aftertaste and a mineral touch that invites you to continue enjoying it.

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