The Philipponnat Royale Reserve Brut is the most authentic reflection of the Philipponnat house, characterized by its exceptional balance between structure and vinosity. This champagne is produced with 40 to 50% Pinot Noir, sourced from the vineyards of Ay and Mareuil, complemented by 30 to 35% Chardonnay and 15 to 25% Pinot Meunier. 25% to 40% of the blend consists of reserve wines, vinified in solera without malolactic fermentation. The dosage is maintained at 5 grams of sugar to preserve the purity of the wine and ages for three years in contact with the lees. It presents a pale golden color with persistent bubbles. On the nose, it reveals citrus aromas, linden flower, hawthorn, and subtle hints of bakery. Its taste is characterized by a fresh profile without aggression, with citrus touches and a palate of fresh strawberries and apples.